Welcome to Vittorio’s Italian Steak House
Vittorio’s Italian Steak House, located in Amityville, NY, is a classy and intimate restaurant offering a wide range of Italian and steakhouse dishes. With a focus on quality ingredients and attentive service, Vittorio’s has garnered rave reviews from customers praising the delicious food and romantic ambiance. From perfectly cooked steaks to mouth-watering pastas and appetizers like the famous baked clams with breadcrumbs, every dish is a culinary delight. The menu also caters to different dietary preferences with options like Keto and vegetarian dishes. Whether it's a special occasion or a casual dinner, Vittorio’s Italian Steak House promises a memorable dining experience.
- 184 Broadway, Amityville, NY 11701, United States184 Broadway, Amityville, NY 11701, United States Hotline: +1 631-264-3333
Vittorio’s Italian Steak House, located in Amityville, NY, is a hidden gem that offers a unique blend of Italian and steakhouse cuisine. This intimate and classy restaurant is perfect for a romantic date night or a special celebratory dinner. With a wide array of menu options, including keto and vegetarian choices, Vittorio’s caters to every palate.
The appetizers at Vittorio’s are a must-try, with options like the Fried Calamari, Crab Cakes, and Salumi & Cheese Board showcasing the restaurant's commitment to quality ingredients and bold flavors. The pastas, such as the Penne fire roasted pepper fileto sauce and the Pappardelle with porcini mushroom cream sauce, are rich and satisfying, perfect for pasta lovers.
When it comes to the main course, Vittorio’s does not disappoint. The Dry-Aged Steaks, like the 24 oz NY Strip and the Porterhouse for 2, are cooked to perfection and packed with flavor. The Specialties section offers unique dishes like the Veal Chop Valdostana and the Half Duck Confit, showcasing the restaurant's culinary creativity.
The seafood options at Vittorio’s are equally impressive, with dishes like the Aqua Pazza and the Shrimp Scampi highlighting the fresh and high-quality ingredients used in every dish. The salads and sides, like the Roasted Peppers & Burrata and the Creamed Spinach, are the perfect accompaniments to any meal.
Overall, Vittorio’s Italian Steak House offers a dining experience that goes beyond just great food. The attentive service, cozy ambiance, and extensive menu make it a must-visit for anyone looking for a memorable dining experience. Make sure to leave room for dessert and try the Peanut Butter Chocolate Cake for a sweet ending to a perfect meal.

I love this local spot. I've never had a bad experience or meal. The food is always on point, and their specials are amazing. They have an amazing wait staff and you are never left hanging. I love the ambiance of this place too, it is the perfect date night or special occasions restaurant. Their steaks are amazing! Worth every penny.

Came here recently to celebrate a special anniversary and it was perfect. The service was so friendly and helpful. The ambiance was perfect and romantic. The food was delicious and generous portions. Definitely hope to return!!

Upon arrival, we were immediately greeted by the host staff and guided to our reserved table. The space was fairly dark with the drapes fully blocking out any light from the outside. The meals came out promptly, with decent portions, and the service was accommodating. Give these people a try, they won't disappoint.

Absolutely delicious and really great service!!! 2 nd visit but 1st time having oysters they were so fresh and so cold!!! Best I ever had!

First time here. Very nice. Food was amazing. Four of us ate here. Had wedge salad which was delicious. Clams on the half shell were fresh. Had filet mignon, NY strip, and skirt steak. Everything was perfect. Sautéed mushrooms, mashed potatoes were delicious. Had crème brûlée for desert which was the best I've ever had. All four of us loved everything. Expensive but worth it. Drinks and food and desserts for 4 we spent $532.00 but worth it. Sorry no pictures lol! I was too hungry to stop and take pictures.

If I could give ten stars I would , okay? Dear Smokey, Dave, our amazing server, said you're responsible for the bread crumbs!!!!! The perfectly prepped bread crumbs for the baked clams are making my mouth water as I write this review. They were the best baked clams I've had in a very long time! Never change Smokey. The vibe in this restaurant is moody and warm. When you get here you just know the sauce is good. We opted for the baked clams (see above), and the spinach dip appetizer both were enough to keep up very happy if we had not ordered anything else. We most certainly did though! For dinner, I had the shrimp scampi over linguine and my bf had the house special bone-in filet mignon. Both bursting with flavor and cooked to perfection. We had no room for desert, but in the best way. Dave, you were kind, attentive, and we enjoyed our chat with you about how the steaks are prepared in house! We'll be back ... soon!

This place exceeded my expectations. Could very well be the best steakhouse in Long Island. The tuna tartare melted in my mouth. I had the jalapeño blackberry margarita and it was the perfect sweet and spicy blend. The steaks were PHENOMENAL. Cooked and seasoned to perfection. Truffle mashed potatoes, bacon Brussel sprouts, creamed spinach, & truffled hashbrowns all very very good. Leave room for dessert! The apple tart with ice cream was delicious! The servers were all amazing, and I think they all speak Italian? Which is pretty cool. Very cute and homey inside and good bar area. I already have my next reservation set and I can't wait to go back!

We received a gift card from our parents and so my husband and I came here on a Friday night in November. I reserved a table at 8pm but we arrived early and they were able to seat us at 645pm. The restaurant has a great ambiance: rustic brick walls with dim romantic lighting. It's bustling and small but it's not loud at all and i didn't feel cramped. The service was great. Our server was Italian and very attentive. The complimentary bread and the side of oil/antipasto (garlic, cheese, roasted peppers, celery, seasonings) was probably my favorite bite of the night! Very flavorful and unique. The crab cake appetizer was plated by our server. It was so delicious - had the perfect bite of corn love, crab, and sauce. My hubby got the giant bone in veal chop parm - amazing. And I got the Garganelli pasta with veal sage ragu. Also amazing. Carrot cake dessert was a tad dry but still super yummy. We'll definitely be back here again!